1. Snail Porridge
2. Eggs Poached in Tea (Eggs Twining?).
Borrowing from another blog, BLT/IDM, I think the idea of tea and eggs can be expanded. How so? Well, it presents an interesting memory for me: sunday breakfast. I wasn't allowed to have coffee, so I'd drink heavily creamed and sugared tea (in a way to "mimic" coffee) with my eggs and bacons. While their recipe involves hard boiled eggs, I want to try something a bit different: poaching. How much of the flavor would be infused, if any? Further, instead of vinegar, what about a dash of lemon juice? We shall see . . .
3. Dinner Parties
There may or may not be 2 on the horizon. These are fun for a couple of obvious reasons. First, friends get together and have a good time over good food. And secondly, I get to cook, and depending on how much capital and time I have to work with, I get to cook very adventurously.